Only 16 seats available. Tuesday evening 6:30-8:30 March 6 at Olive Tree & Vine
Let’s Get Cooking, again!
Join us with Chef Elizabeth as she leads the way to making cooking simple and enjoyable! We’re looking forward to Spring with this menu using a variety of our oils and vinegars
Space is limited to 16, registration is required. $45 per person includes a glass of wine (you may also purchase more)
On the Menu:
Shrimp Spring Rolls
Curry Chicken Salad
Grilled Pound Cake with Macerated Strawberries and Chocolate Balsamic Whipped Cream
Class size is limited, registration is required!
Registration will be available on our website
$45 per person